Cranberry Walnut Bread or Muffin Jar

Make sure you have a sterilized 1 quart or 1 liter jar. With a good lid.

Dry Ingredients:

• Carefully place 3/4 cup of chopped walnuts to the bottom of the jar.
• Add 1 cup of dried cranberries
• Add a 1/2 cup of packed brown sugar
• Add 3/4 cup of white sugar
• In a bowl combine 1 3/4 cup of flour, 2 1/2 teaspoon of baking powder and 1/2 teaspoon of salt. Mix the flour mixture together and add to the jar.
• Clean the top of the jar and place the lid on.
• Decorate the jar as you like.

Below are the instructions you would add to the gift jar.

Or you can print out a HOLIDAY GIFT CARD or AUTUMN TIME HOSTESS GIFT CARD of this recipe.

 

To make the Cranberry Walnut Bread or Muffins follow this recipe

Wet Ingredients:

• 1 jar of Cranberry Walnut Bread Mix
• 1/4 cup of soft melted
• 2 large eggs
• 3/4 cup of milk

Method:

In a large bowl combine milk, butter and eggs. Mix thoroughly. Add the jar of Cranberry Walnut mix. Stir just till moistened. Pour batter into a large greased loaf pan or 12 muffin cups. Bake in a 375F preheated oven for 40 minutes for bread or 16 to 18 minutes for muffins. Or, till a knife is inserted in the center and it comes out clean. Cool for 10 minutes before removing from pan.