Honey Bread Recipe: Makes 1 loaf
Ingredients
- 2 eggs
- 1/2 cup liquid honey
- 1 teaspoon salt
- 1/2 cup oil
- 1 package instant yeast
- 1/2 cup warm coffee
- 3 cups flour
Method
Using an electric mixer. Put 2 large eggs in the bowl with 1/2 cup of honey. Mix together. Now, add the salt and oil, yeast and warm coffee. Mix on medium speed for 2 minutes. Using a wooden spoon, gradually mix in the 3 cups of flour, about 1 cup at a time. Place dough on a floured surface and knead into an oval shape. Place into a greased oiled 5 1/2 by 9 1/2 bread pan. Allow to rise for 1 hour or double in size. Bake in a preheated 350 oven for 40 - 50 minutes. Check with a wire tester. Cool on a rack.